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The third annual Duck & Wine Festival hosted by Coastal Cantina and the Currituck-Dare Community Foundation was a smashing success on Saturday April 30 thanks to gorgeous weather at the Duck Waterfront Shops, great Duck dishes prepared by to areas top chefs, and some really good wine to boot! Over 500 attendees enjoyed the sold out event, which raised close to $10,000 for the Community Foudation thanks to the many generous sponsors and guests. Mark your calendars for next years event, April 28, 2012.
Dan & Scott presenting the People's Choice Award for Best Dish to our buddy Todd Bryant of Paper Canoe Restaurant. See more Duck & Wine Fest 2001 pics!
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